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Seaweed for cooking

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120 products
120 products
120 products
  1. Hijiki Seaweed
    La Finestra sul Cielo

    Hijiki Seaweed

    50 g
  2. Agar agar
    Porto Muiños

    Agar agar

    200 g of powder
    Rating:
    99%
  3. Nori Seaweed Flakes
    -19%
    Algamar

    Nori Seaweed Flakes

    100 g
    $11.94 Msrp Price $14.67 As low as $11.34
  4. Agar Seaweed Powder
    -31%
    Porto Muiños

    Agar Seaweed Powder

    100 g of powder
    Rating:
    100%
    (7)
    $10.27 Msrp Price $14.99 As low as $9.55
  5. Kombu seaweed
    Algamar

    Kombu seaweed

    100 g
    Rating:
    95%
  6. Kombu-Kushiro Seaweed
    La Finestra sul Cielo

    Kombu-Kushiro Seaweed

    50 g
  7. Wakame seaweed
    El Granero Integral

    Wakame seaweed

    50 g
    Rating:
    95%
  8. Wakame seaweed
    Algamar

    Wakame seaweed

    100 g
    Rating:
    98%
    $8.03 Msrp Price $8.25 As low as $7.71
  9. Agar agar powder
    Vivibio

    Agar agar powder

    40 g
    $6.49
  10. Nori seaweed
    Terrasana

    Nori seaweed

    25 g
    Rating:
    90%
    (2)
    $6.33 Msrp Price $6.34 As low as $6.02
  11. Kombu seaweed
    Vivimio

    Kombu seaweed

    50 g
    $5.88
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Cooking algae are a great source of iodine, phosphorus, calcium, iron, and other vitamins and minerals. In addition, their great variety and the different presentations that Porto Muiños, Algamar and other brands offer allow them to be incorporated into our diet in many ways.

Prepare a wakame seaweed salad with cucumber, sesame or your favorite vegetables and greens, combining different textures and flavors. Discover all the possibilities of nori seaweed , used mainly for making sushi, but you can also use toast, in your sauces or to make delicious vegetarian burritos, tacos or wraps.

Among the edible algae also stands out the kombu seaweed , with a high protein and iron content that makes it great for vegan cuisine. Cook it with vegetables, pasta, tortilla or appetizing toasts. Another edible seaweed still little known is the cochayuyo, from Chile and with a great contribution of fiber that makes it highly digestive.

Turn the sea into your new garden with edible seaweed. Try them out!

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