All our eco and bio flours are made in an artisanal way from controlled production crops (from wheat flour to oatmeal, spelled flour, etc.) and with traditional processes so that you get the best results in your recipes .
What types of organic flours exist
The variety of organic flours currently available on the market is very wide and each one is suitable for different uses: bread flour, pastry, batters, etc.
On the one hand we have gluten flours , of which the best known is wheat flour (it can be white flour or wholemeal flour). It is a good bread flour due to its elasticity and fermentation capacity, but there are other gluten-free flour alternatives such as spelled flour, oatmeal or rye flour.
On the other hand there are gluten-free flours , which by not including this protein are flours suitable for celiacs . These are flour for bread, pastry and other recipes with surprising and delicious flavors. For example, corn, rice or coconut flour.
What is the best organic flour
The effort made by organic flour brands such as Naturitas , El Granero Integral , Biográ or La Finestra Sul Cielo allows us to have today a wide variety of organically produced flours with all their properties.
Whether you are looking for a simple white flour, bread flour, gluten-free flour or a different cereal flour that gives a special touch to your recipes, in this section you can buy organic flours of all kinds.