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Dehydrated mushrooms and seaweed

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131 products
131 products
  1. Organic wakame seaweed
    -15%
    Naturitas

    Organic wakame seaweed

    100 g
    Rating:
    100%
    $7.49 Msrp Price $8.80 As low as $6.97
  2. Organic dehydrated shiitake mushrooms
    -15%
    Naturitas

    Organic dehydrated shiitake mushrooms

    25 g
    Rating:
    99%
    $4.32 Msrp Price $5.08 As low as $4.02
  3. Kombu seaweed
    Algamar

    Kombu seaweed

    100 g
    Rating:
    95%
    $5.89 Msrp Price $5.90 As low as $5.55
  4. Hijiki seaweed from Japan
    Mitoku

    Hijiki seaweed from Japan

    50 g
    Rating:
    93%
    (3)
  5. Cochayuyo seaweed
    Brotasol

    Cochayuyo seaweed

    80 g
    Rating:
    95%
    $8.88 Msrp Price $9.30 As low as $8.38
  6. Kombu seaweed
    -13%
    Terrasana

    Kombu seaweed

    1 kg
    $80.58 Msrp Price $93.03 As low as $75.96
  7. Natto spores
    Kenshô

    Natto spores

    10 g
  8. Sea Spaghetti Seaweed
    -30%
    Vegetalia

    Sea Spaghetti Seaweed

    50 g
    Rating:
    100%
    (1)
    $3.97 Msrp Price $5.70 As low as $3.74
  9. Wakame seaweed Japan
    Mitoku

    Wakame seaweed Japan

    50 g
    Rating:
    96%
    (3)
  10. Sea Organic Spaghetti Seaweed
    Algamar

    Sea Organic Spaghetti Seaweed

    100 g
    Rating:
    100%
    $5.87 Msrp Price $5.89 As low as $5.54
  11. Seaweed Agar Strips Agar
    La Finestra sul Cielo

    Seaweed Agar Strips Agar

    25 g
  12. Seaweed Flakes Agar Agar
    Algamar

    Seaweed Flakes Agar Agar

    50 g
    Rating:
    93%
    (4)
    $5.44 Msrp Price $5.45 As low as $5.12
  13. Mugi Miso Bio
    Terrasana

    Mugi Miso Bio

    345 g
    Rating:
    96%
    $6.22 Msrp Price $6.73 As low as $5.86
  14. Japanese seaweed salad
    Porto Muiños

    Japanese seaweed salad

    120 g
    Rating:
    100%
    (1)
  15. Hijiki seaweed from Japan
    Mimasa

    Hijiki seaweed from Japan

    50 g
  16. Natural organic Shiitake mushroom
    Terra Verte

    Natural organic Shiitake mushroom

    200 g
  17. Koji spores
    Kenshô

    Koji spores

    10 g
  18. Arame
    Terrasana

    Arame

    50 g
    Rating:
    100%
    (1)
  19. Organic agar Agar Vegetable food gelling agent
    NAT-ALI

    Organic agar Agar Vegetable food gelling agent

    2 packets of 4g
    Rating:
    100%
    (1)
  20. Dehydrated Wakame
    Porto Muiños

    Dehydrated Wakame

    50 g
    Rating:
    77%
    (4)
  21. Algae Dulse
    -37%
    Algamar

    Algae Dulse

    100 g
    Rating:
    100%
    (9)
    $14.91 Msrp Price $23.57 As low as $14.05
  22. Tempeh spores
    Kenshô

    Tempeh spores

    10 g
  23. Shiitake Organic Dried Mushrooms
    Porto Muiños

    Shiitake Organic Dried Mushrooms

    25 g
    Rating:
    100%
    (3)
  24. Eco Seaweed Salad
    Porto Muiños

    Eco Seaweed Salad

    25 g
    Rating:
    100%
    (4)
24 of 131 Items
Page

Mushrooms and algae are a healthy food for everyone and an ideal source of vegetable protein for people who follow a vegetarian or vegan diet.

It is not always easy to get them fresh or when it is not in season, but luckily throughout the year we can buy dried mushrooms and algae. This format preserves all its qualities intact and offers many possibilities in the kitchen. Do you want to know what dehydrated mushrooms and algae you can find in Naturitas and how to cook them?

Which algae are edible?

Algae are the vegetables of the sea and as such we can find many species, which also vary depending on the part of the world where they are obtained. Some of the best known and used edible seaweeds in cooking are nori seaweed, used to wrap sushi; the versatile wakame seaweed; or kombu seaweed, with its characteristic “umami” flavor.

To cook dehydrated algae, you first have to hydrate them with a little cold water and after a few minutes they will be ready to add them to your salads, stir-fries or stews.

Which mushrooms are edible?

Climate change is reducing the length of intermediate seasons such as autumn, making the season for enjoying edible mushrooms shorter and shorter.

However, we can find a wide variety of dehydrated mushrooms perfect to provide a healthy and different touch to our dishes. For example, shiitake mushrooms, which are the most consumed in the world and are great in stir-fries or pasta; reishi mushrooms, with medicinal properties; or local edible mushroom species such as moixernons , senderuelas, or perrochicos.

As in the case of algae, to cook dehydrated mushrooms you just have to add water and wait a few minutes until they recover their volume. To enjoy!

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