Ippocastano TM 52

Description

Ippocastano TM 52 from Specchiasol according to the French school, the hydroalcoholic solutions and the modemities of the gems prepared by Specchiasol start strictly from plants grown in their natural habitat and harvested in the balsamic time.

Properties and benefits of Ippocastano TM 52

A good number of the plants used are collected at the San Demetrio organic farm in Salento, in the municipality of Specchia (hence the name of the company) owned by Specchiasol. Another part is collected in the Lessini mountains and in the Monte Baldo, in the Verona area, in areas selected for the quality of the environment and for the traditional herbal culture of the inhabitants, an additional guarantee of choosing the best harvest time . The most important difference between classic dyeing and mother dyeing is in the starting material: in the classic dye it is made up of the dried plant, while in the mother tincture it is given by the fresh plant. The preparation is carried out with low alcohol alcohol, thus obtaining almost total maintenance of the active ingredients of fresh plants.

Ippocastano, or Indian chestnut, is a tree traditionally known for its useful properties to promote the physiological function of microcirculation. Specchiasol has chosen to use plants grown according to the organic method and harvested in its balsamic period to ensure the integrity of the plant principles.

How to take Ippocastano TM 52?

It is recommended to consume diluted in a little water.

Composition of Ippocastano TM 52

Hydroalcoholic extract of Horse Chestnut.