Potato starch
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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I love this product, the béchamel is wonderfully soft and enveloping
Me encanta este producto, la bechamel queda maravillosamente suave y envolvente
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Excellent product in the kitchen unsurpassed
Ottimo prodotto in cucina insuperabile
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I already knew him and he's very good
Ya lo conocia y es muy bueno
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I use it for breads and sweets as I am gluten intolerant
Lo uso para panes y dulces ya que soy intolerante al gluten
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Potato starch reviews
Based in 20 reviews
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5 stars16
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4 stars4
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3 stars0
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2 stars0
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1 star0
Description
Santiveri potato starch is perfect for cooking and preparing different meals.
Indication
Potato starch has great culinary possibilities and can replace wheat flour.
Intake mode
It is recommended before cooking, first dilute the starch in a little cold liquid and then add to the rest. Boil over low heat for 10 to 15 minutes, stirring frequently. Season to taste. It is recommended to use the starch for each liter of liquid.
Ingredients
Potato starch (100%).
Nutritional table
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For 100 g
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Energetic value324 kcal
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Lipid fatsg
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates80.9 g
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Sugarsg
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Dietary fiberg
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Proteing
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Salt0.02 g
Specs
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Questions and Answers
1 questions
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