Whey Protein

Description

Lamberts Whey Protein is a cutting-edge product in scientific research, a leading supplement that is unmatched in the industry.

Properties and benefits of Whey Protein

This product offers an excellent quality of the whey protein, including a relevant clinical quantity of 3.5 g of leucine per serving. Leucine has been confirmed as key to the branched chain of amino acids, to exclusively drive muscle protein synthesis, and therefore metabolism. A perfect blend of green tea and CLA has been included, at clinically respectable levels to stimulate fat oxidation.

This product contains approximately 50% of the NRV of all essential micronutrients. Although these nutrients are naturally found in various foods, proper nutrition is not always achieved at the same time by following a weight loss regimen.

Did you know?

Our conjugated linoleic acid CLA, is obtained naturally from the safflower plant. It is the most researched CLA available and the unique process ensures that it contains the most bioactive CLA elements.

. Obtained naturally from the safflower plant.

. It helps change the way the body stores fat.

. Convenient way to supplement CLA.

. Popular with those on low fat diets.

Green tea has become popular lately and is considered by some to be a "super food" due to its high antioxidant activity.

How to take Whey Protein?

Mix the level meter (30 g) with 200 ml of cold water or skim milk (for a softer result, use our sports shaker).

We recommend 1-4 doses a day, depending on your protein requirements.

To increase your total protein intake take at any time of the day. If mixed with skim milk, you'll receive an extra 8g of protein, plus 85 calories.

Once mixed, keep refrigerated and consume within 3 hours. Consume as part of a balanced diet and a healthy lifestyle.

Precautions

This product is not recommended for pregnant or lactating women.

Storage conditions

Store in a cool, dry place, protected from light and out of the reach of young children.

Composition of Whey Protein

Whey Protein Blend (Whey Protein Concentrate (Milk) and Whey Protein Isolate (Milk, Soy Lecithin)), Branched Chain Amino Acids: L-Leucine, L-Isoleucine and L-Valine, Flavor, Natural Color : beet red, Magnesium citrate, Stabilizer: xanthan gum, Acidity regulator: citric acid, Artificial sweetener: sucralose.

Per 100g:
Glutamic acid (13.4 g), Leucine (10 g), Aspartic acid (8 g), Lysine (6.1 g), Threonine (5 g), Valine (4.9 g), Isoleucine (4.9 g ), Proline (4.2 g), Serine (3.6 g), Alanine (3.5 g), Phenylalanine (2.3 g), Tyrosine (2.2 g), Arginine (1.8 g), Tryptophan (1.8 g), Histidine (1.4 g), Cysteine ​​(1.3 g), Glycine (1.3 g), Methionine (1.2 g).