Black garlic
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Product values
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Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
Description
Longlife Black Garlic is a black garlic supplement with extract titrated to 0.1% in S-allyl-salicin (SAC), indicated for the control of pressure, LDL lipoproteins and the well-being of the nose and throat.
Properties and benefits of Black garlic
Black garlic is derived from the fermentation of the fresh bulb. By virtue of this process, compared to traditional garlic, it has a 10 times higher concentration of bioactive antioxidant compounds (S-allyl-cysteine and polyphenols) and a lower content of allicin - from which, among other things, the attenuation of the typical smell.
Garlic has recognized beneficial effects on the functionality of the circulatory system, including a favorable action on the metabolism of triglycerides and LDL lipoproteins, on the regularization of blood pressure and on the fluidity of bronchial secretions for the well-being of the nose and throat.
How to take Black garlic?
We recommend taking 1 capsule 2 times a day with water during meals.
Composition of Black garlic
Polyphenols, S-allyl-cysteine.
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