sun mushroom
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Product values
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Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Méderi Sun Mushroom is a food supplement based on Agaricus Blazei and isolated rice protein.
Properties and benefits of sun mushroom
Agaricus blazei is rich in beta-glucans that contribute to immune activity. Helps the body to resist biological aggressions, natural defenses and the immune system. Contributes to a normal immune response. Supports the human complement system and regulates immune function and reactions.
How to take sun mushroom?
It is recommended to take 2 to 3 capsules a day, preferably outside of meals, or according to professional recommendation.
Precautions
Do not exceed the expressly recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet. Keep out of the reach of little kids.
Storage conditions
Keep the container in a dry and cool place.
Composition of sun mushroom
Sun mushroom organic extract (Agaricus blazei, whole plant), isolated organic rice protein, glazing agent (capsule): hydroxypropylmethylcellulose and anti-caking agent: AEROSIL® 200 F (silicon dioxide).
For 3 capsules: Organic extract of Sun mushroom (1500 mg) of which total polysaccharides ≥ 50% (750 mg), 1,3-1,6-beta-glucans ≥ 15% (225 mg) and Alpha-glucans ≤ 5 % (75 mg), Organic Rice Protein Isolate (441 mg).
Certificate
ES-ECO-O35-RI Non-EU Agriculture
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