Vitamin Vitamin Soy Lecithin Plus
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Vitamin Soy Lecithin is a food supplement that favors the maintenance of a correct lipid balance in the body, keeping cholesterol at normal levels and delaying the negative effects that an excess of fats can cause.
Properties and benefits of Vitamin Vitamin Soy Lecithin Plus
It is an excellent source of nutrients for brain cells, acting as a fortifier, and plays a very important role in the metabolism of the liver. It also has an antioxidant and nourishing action.
How to take Vitamin Vitamin Soy Lecithin Plus?
It is recommended: adults - take 10 ml 3 times a day, preferably before meals; children (7-10 years) - take 5 ml 3 times a day, preferably before meals.
Vitamin A / Retinol (600 mg), Pollen (300 mg), Vitamin C / Ascorbic Acid (60 mg), Red Cinchona / Red Quin (60 mg), Vitamin D (10 mg), Soy lecithin (8.76 mg ), vitamin B3 (1.8 mg), vitamin B2 / riboflavin (1.5 mg), vitamin B1 / thiamine (1.2 mg).