Omegamar 1200
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Description
Omegamar 1200 mg is a food supplement in capsule format with a high concentration of Omega 3 EPA and DHA, from fish oil (wild fish and mainly small fish such as anchovies, sardines and mackerel, which contain high concentrations of these fatty acids)..
Both EPA and DHA contribute to the normal functioning of the heart.
The Omega 3 in Omegamar 1200 mg are obtained by molecular distillation, a special very high vacuum distillation technique, which avoids excessive exposure of the Omega to deteriorating conditions. Molecular distillation is an efficient way to produce specially concentrated EPA and DHA products.
Lemon flavor. High concentration of EPA (1104 mg) and DHA (432 mg), which together with the other omegas in fish, provide 2400 mg of healthy fatty acids.
Properties and benefits of Omegamar 1200
The contribution to the cardio and neurovascular systems of Omegamar 1200 is due to the properties of its ingredients:
EPA
- Contributes to the normal functioning of the heart (EFSA), due to its positive effect on the vascular structure and lipid metabolism.
DHA
- DHA, in addition to contributing to the normal function of the heart, also contributes to the normal maintenance of vision, as well as to the good development of the brain and the visual system of the fetus and newborns (EFSA).
How to take Omegamar 1200?
2 capsules, 1 time a day, preferably with the main meal.
Precautions
Food supplements should not be used as a substitute for a balanced diet. It is advisable to follow a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of the reach of children.
Storage conditions
Do not store at temperatures above 30°C.
Composition of Omegamar 1200
For 2 capsules: Fish oil (2400 mg) and lemon aroma, Ac. Eicosapentaenoic (EPA) (1104 mg), ac. Docosahexaenoic acid (DHA) (432 mg).
Capsule composition: Gelatin, glycerin, sorbitol and water.
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