Krill
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Lactose free Indicates lactose absence, but may contain traces
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I use it as an anti-inflammatory for osteoarthritis
Lo utilizo como antiinflamatorio para la artrosis
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Description
Krill is an excellent source of Omega 3 fatty acids (EPA and DHA), with the particularity that these Omega 3 fatty acids are in the form of Phospholipids.
Properties and benefits of Krill
Krill Oil synergistically combines antioxidants with Omega 3, naturally contains an antioxidant called Astaxanthin, a red pigment that gives Krill and other crustaceans their reddish color, the most powerful carotenoid known and with an antioxidant power 65 times higher than Vitamin C.
How to take Krill?
It is recommended to take as follows:
Children: From 9 to 17 years old: Take 1 pearl a day.
Adults: Take 1 to 2 pearls a day with food or following the recommendations of an expert.
Booster dose (first 2 months): 2 pearls a day.
Maintenance dose: 1 pearl a day.
Composition of Krill
Krill Oil (Superba Krill), Gelatin, Humectant (Purified Water (Glycerin)).
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