Sugar free vegan whipping cream
Save with these packs
-
Secure payment with:
Product values
-
Vegan It does not contain any ingredient of animal origin
-
Soy free Indicates absence of soy or derivatives, but may contain traces
-
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
-
Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
-
Lactose free Indicates lactose absence, but may contain traces
-
Halal According to Muslim religious norms
Description
Vegan and sugar-free whipping cream, an excellent alternative to add creaminess to sweet desserts, cakes and cooking dishes, allowing you to enjoy the same texture and flavor as conventional cream, whether used as a topping.
Intake mode
It is recommended to consume to taste.
Ingredients
Water, Palm kernel oil (fully hydrogenated) (25%), Glucose syrup, Emulsifiers: Polysorbate 60, Mono- and Diglycerides of fatty acids, Polyglyceride esters of fatty acids; Stabilizers: Hydroxypropylmethylcellulose, Carboxymethylcellulose; Come out, scent.
Nutritional table
-
For 100 g
-
Energetic value238 kcal
-
Lipid fats26 g
-
Saturated fatty acids26 g
-
Carbohydrates / Carbohydrates1.8 g
-
Sugars0.2 g
-
Dietary fiberg
-
Proteing
-
Salt0.25 g
Specs
-
There are no questions for this article yet.
Questions and Answers
Ask a question about this article and you will get reply from a huge Naturlovers community
If you don't see it, check the spam, it may have been marked as spam.