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Salud Viva
powder agar
$6.36 Msrp Price $6.80
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Salud Viva

powder agar

60 g of powder
1 review
0 questions
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Store review (4.70 / 5) EXCELLENT
Organic agar agar vegetable gelatin powder from SaludViva. It is ideal for stabilizing and gelling both savory and sweet recipes. It is a very good alternative to animal-based gelatins.
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$6.36 Msrp Price $6.80
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Store review (4.70 / 5) EXCELLENT

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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
  • BIO-ECO
    Organic farming production, which respects the environment and is free of pesticides and transgenic

  1. Published on 8/28/23

    Happy with the product and service

    Contento con el producto y servicio

    Translated from naturitas.es

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powder agar reviews

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Description

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Description

Organic agar agar vegetable gelatin powder from SaludViva. It is ideal for stabilizing and gelling both savory and sweet recipes. It is a very good alternative to animal-based gelatins.

Indication

It is a gelatinous substance extracted from algae of the genus Gelidium and/or Gracilaria with a high fiber content, easy to digest, regulates intestinal transit, provides minerals and helps eliminate stomach acidity.

It is used to gel all kinds of preparations such as purees, pates, stews, ice cream topping, yogurt, it is an ingredient widely used to make vegan cheeses, etc.

  • It absorbs up to 20 times its weight.
  • It works at low concentrations.
  • Gels in a wide pH range.
  • It is soluble in hot water, and when cooled and gelled, it maintains its structure up to 70-85ºC without melting.
  • It is odorless and tasteless.

Intake mode

It is recommended to mix 2g of agar-agar in 100ml of cold liquid. Bring to a simmer and boil for 1 to 2 minutes, stirring constantly. In the event that it is a cold preparation, let it cool a bit and then add the other ingredients little by little. Optimum gelation is achieved after approximately 3 hours refrigerated. Keep in mind that 2g of powdered agar-agar (1 level teaspoon) is equivalent to approximately 6 sheets of animal gelatin.

Precautions

May contain traces of nuts and sesame.

Storage conditions

Store in a cool place (below 18ºC), dry, protected from sunlight and isolated from the ground.

Ingredients

Agar agar powder* (100%)
(*) From organic farming.

Certificate

ES-ECO-020-CV

SKU: LP-0171229
J5O8CL5M
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Nutritional table

  • For 100 g
  • Energetic value
    354 kcal
  • Lipid fats
    0.5 g
  • Saturated fatty acids
    0.005 g
  • Carbohydrates / Carbohydrates
    80.7 g
  • Sugars
    0.5 g
  • Dietary fiber
    7.7 g
  • Protein
    1 g
  • Salt
    0.45 g

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