Coconut flower syrup
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Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Coconut flower syrup. They are obtained from the pure juice of the coconut flower. Fine caramel flavor. It is an alternative to cane sugar to sweeten hot drinks, cocktails or desserts and very suitable for pastries.
Intake mode
It is recommended to consume as a sweetener for drinks, mueslis, for baking or for the preparation of desserts.
Storage conditions
Keep in a cool and dry place.
Ingredients
Coconut blossom syrup* (100%)
(*) Organic farming.
Certificate
DE-OKO-001
Nutritional table
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For 100 g
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Energetic value317 kcal
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Lipid fats0.5 g
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates78 g
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Sugars77 g
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Dietary fiberg
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Proteing
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Salt0.13 g
Specs
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