Protein bun sponge cake salted caramel
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Product values
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Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
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I didn't find anything special and it doesn't taste like salted caramel. Even my 4 year old son thought it was sweet. However, the cake is cute.
Não achei nada de especial e não sabe a caramelo salgado. Até o meu filho de 4 anos achou doce. No entanto, o bolo é fofo.
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Protein bun sponge cake salted caramel reviews
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Description
Protein Bun Salted Caramel Cake delicious cake with an irresistible salted caramel flavor and high protein content. This cake combines the sweetness of caramel with a touch of salt, creating a perfect combination of flavors.
Intake mode
It is recommended to consume at any time of the day.
Storage conditions
Store in a cool, dry place.
Ingredients
Sunflower oil, Cream filling (Water, Fructooligosaccharides, Gelatin (14%), Caramel powder (Whey, Butter (Milk), Maltodextrin, Skimmed Keche powder), Maltitol syrup, Cocoa butter, Modified starch, Stabilizer (Glycerol), Milk protein, Aroma, Emulsifier (Polysorbate 60), Acidity regulator (Tartaric acid), Gelling agent (Carrageenan), Preservative (Potassium sorbate), Egg, Wheat flour, Sweetener (Maltitol), Wheat gluten, Stabilizer (Sorbitol), Milk protein, Egg white powder, Humectant (Glycerol), Defatted cocoa powder, Raising agents (Sodium hydrogen carbonate and disodium diphosphate), Emulsifier (Mono-and diglycerides of fatty acids), Salt, Preservative (Potassium Sorbate), Acidulants (Acetic Acid and Lactic Acid), Aromas.
Nutritional table
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For 100 g
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Energetic value388 kcal
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Lipid fats25.1 g
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Saturated fatty acids4.7 g
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Carbohydrates / Carbohydrates30.6 g
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Sugars0.5 g
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Dietary fiber6.7 g
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Protein20 g
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Salt1.3 g
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polyols21 g
Specs
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