Pack Protein bun sponge cake salted caramel
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Description
Protein Bun Salted Caramel Cake delicious cake with an irresistible salted caramel flavor and high protein content. This cake combines the sweetness of caramel with a touch of salt, creating a perfect combination of flavors.
Intake mode
It is recommended to consume at any time of the day.
Storage conditions
Store in a cool, dry place.
Ingredients
Sunflower oil, Cream filling (Water, Fructooligosaccharides, Gelatin (14%), Caramel powder (Whey, Butter (Milk), Maltodextrin, Skimmed Keche powder), Maltitol syrup, Cocoa butter, Modified starch, Stabilizer (Glycerol), Milk protein, Aroma, Emulsifier (Polysorbate 60), Acidity regulator (Tartaric acid), Gelling agent (Carrageenan), Preservative (Potassium sorbate), Egg, Wheat flour, Sweetener (Maltitol), Wheat gluten, Stabilizer (Sorbitol), Milk protein, Egg white powder, Humectant (Glycerol), Defatted cocoa powder, Raising agents (Sodium hydrogen carbonate and disodium diphosphate), Emulsifier (Mono-and diglycerides of fatty acids), Salt, Preservative (Potassium Sorbate), Acidulants (Acetic Acid and Lactic Acid), Aromas.
Nutritional table
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For 100 g
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Energetic value388 kcal
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Lipid fats25.1 g
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Saturated fatty acids4.7 g
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Carbohydrates / Carbohydrates30.6 g
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Sugars0.5 g
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Dietary fiber6.7 g
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Protein20 g
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Salt1.3 g
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polyols21 g
Specs
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