Organic Rice and Quinoa Cakes
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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No added sugar No sugar with sweetening properties has been added to the product.
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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A little bland. I would add a little more flavor
Un poco soso. Le añadiría algo más de sabor
Translated from naturitas.es
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Organic Rice and Quinoa Cakes reviews
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Description
Quinoa de Lima offers nutritious rice and quinoa pancakes. They are a source of fiber, have a low content of saturated fat and do not contain sugars. The extra quinoa adds a different flavor to these rice cakes. They can be used as an alternative for the traditional rice cake. The rectangular shape differs from the thicker plates. The flat upper side and compact structure make the application of fillings much easier. The rice cake with quinoa is gluten free and 100% organic.
Intake mode
It is recommended to use as a spread for breakfast and to taste it, replacing the bread during the meal, as a light snack (appetite suppressant).
Ingredients
Quinoa.
Certificate
BE-BIO-02Nutritional table
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For 100 g
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Energetic value389 kcal
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Lipid fats3.2 g
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Carbohydrates / Carbohydrates80 g
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Sugars0.9 g
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Dietary fiber3.6 g
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Protein8.2 g
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Salt0.28 g
Specs
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