Provencal crunchy breads
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Product values
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Bio Organic farming production, which respects the environment and is free of pesticides and transgenic -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Eco Organic farming production, which respects the environment and is free of pesticides and transgenic
| Procurement time in stock | 0 |
|---|---|
| Buy Box State | No |
| Manually deactivated | No |
| Is Fresh | No |
Description
Valpibio's Crunchy Provençal breads are crunchy sandwiches rich in fiber. With the good taste of tomato and oregano, they are perfect for all occasions and offer you a Provençal break.
Indication
Oats guaranteed gluten-free. Rich in fiber
Intake mode
It is advisable to taste it at breakfast or use it for making savory sandwiches.
Precautions
Made in a workshop that uses: celery - milk - mustard - sesame - soy
Storage conditions
Store in a cool, dry place.
Ingredients
Organic gluten free oatmeal (36%), Organic cornmeal, Organic gluten free oat flour (14%), Organic rice flour, Organic tomato powder (7.5%), Deodorized oleic sunflower oil organic, Organic corn starch, Organic dehydrated oregano (3%), Salt, Thickener: guar gum, Baking powder: sodium carbonates.
Nutritional table
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For
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Energetic value390 kcal
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Lipid fats9.1 g
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Saturated fatty acids1.2 g
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Carbohydrates / Carbohydrates61 g
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Sugars3.3 g
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Dietary fiber12 g
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Protein10 g
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Salt2.1 mg
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