Gluten-free panini rolls
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Lactose free Indicates lactose absence, but may contain traces
Description
Schär gluten-free panini rolls are delicious sandwich breads that are crispy and soft when baked. Ideal to prepare your sandwiches.
Intake mode
It is recommended to taste with meat, mozzarella or vegetables.
Precautions
May contain traces of mustard.
Storage conditions
Store in a dry, cool place and protected from light.
Ingredients
Corn starch, water, corn flour, rice flour, vegetable fiber (psyllium), dextrose, thickener: hydroxypropylmethylcellulose; soy protein, sunflower oil, yeast, salt, acidulants: tartaric acid, citric acid.
Nutritional table
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For 100 g
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Energetic value235 kcal
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Lipid fats2.9 g
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Saturated fatty acids0.5 g
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Carbohydrates / Carbohydrates45 g
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Sugars4.9 g
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Dietary fiber7.2 g
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Protein3.7 g
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Salt1.1 g
Specs
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