Rice cakes with salt
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Yeast free Indicates absence of yeast or derivatives, but may contain traces -
Made in Italy Product made in Italy -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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the taste is good
El sabor es bueno pero son bastante pequeñas
Translated from naturitas.es
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Rice cakes with salt reviews
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Description
Rice cakes are obtained by hot pressing the grain of rice. With this production method, the nutritional values of the rice remain unchanged and the product is light and fragrant.
Indication
Rice & RIce rice cakes are obtained by hot pressing the grain of rice. With this production method, the nutritional values of the rice remain unchanged and the product is light and fragrant.
Intake mode
It is recommended to eat according to the consumer's taste.
Precautions
May contain traces of sesame seeds.
Storage conditions
Store in a dry and cool place.
Ingredients
Brown rice*, salt (0.3%).
(*) biological.
Certificate
IT BIO 007 Agriculture Italy
Nutritional table
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For 100 g
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Energetic value380 kcal
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Lipid fats2.7 g
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Saturated fatty acids0 g
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Carbohydrates / Carbohydrates79 g
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Sugars0.6 g
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Dietary fiber3.5 g
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Protein8.4 g
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Salt0.3 g
Specs
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