Milk chocolate cookies gluten free
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Palm oil free It does not contain oil from the palm fruit
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My son loved these cakes and in France there are no more
Mon fils adoré ces gâteaux et en France il n yen a plus
Translated from naturitas.fr
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Milk chocolate cookies gluten free reviews
Based in 1 review
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5 stars1
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Description
Schär's gluten-free petit al cioccolato biscuits are sweet and delicious biscuits with a shortcrust pastry base and the other half covered in fine milk chocolate.
Indication
These crunchy biscuits are ideal for tea or coffee or to eat on the go. No addition of artificial flavors!
Intake mode
It is recommended to taste at snack.
Precautions
May contain traces of soy, lupine, peanuts and nuts (almonds, hazelnuts, cashews).
Storage conditions
Store in a dry, cool place and protected from light.
Ingredients
Milk chocolate 53% (sugar, whole milk powder, cocoa butter*, cocoa mass*, lactose (milk), emulsifier: sunflower lecithin; natural vanilla flavoring), corn starch, corn flour, butter 5 % (milk), sugar, modified tapioca starch, egg, whole milk powder, beet syrup, emulsifier: monoacetyltartaric and diacetyltartaric esters of fatty acid monoglycerides and diglycerides (rapeseed); raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; salt, natural aromas, acidulant: citric acid.
Nutritional table
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For 100 g
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Energetic value496 kcal
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Lipid fats23 g
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Saturated fatty acids15 g
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Carbohydrates / Carbohydrates66 g
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Sugars34 g
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Dietary fiber2.8 g
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Protein4.9 g
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Salt0.48 g
Specs
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