Gluten-free chocolate cookies
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Egg free Indicates absence of egg or derivatives, but may contain traces
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Nuts free Indicates absence of nuts or derivatives, but may contain traces
Gluten-free chocolate cookies reviews
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Description
Gullón's gluten-free choco cookies are delicious cookies with a high fiber content, containing at least 6 g of fiber per 100 g of product.
Indication
Experts recommend a daily consumption in adults of between 25 and 35 grams of fiber.
Intake mode
It is recommended to taste it at breakfast or at snack time.
Precautions
May contain traces of milk.
Storage conditions
Store in a cool, dry place, away from sunlight. Once opened, keep in the same conditions and close after each use.
Ingredients
Chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier (soy lecithin)), vegetable oil (high oleic sunflower), Rice flour, Corn flour, Corn starch, Oligofructose, Sugar, Rice starch, Cocoa powder, Raising Agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), Salt, Flavourings, Emulsifier (soy lecithin).
Nutritional table
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For 100 g
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Energetic value467 kcal
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Lipid fats20 g
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Saturated fatty acids4.6 g
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Carbohydrates / Carbohydrates64 g
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Sugars19 g
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Dietary fiber7.3 g
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Protein4.2 g
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Salt0.6 g
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Monounsaturated fatty acids14 g
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Polyunsaturated fatty acids1.4 g
Specs
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