Prepared vegetable egg gluten-free Eco
Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Allergens free Does not contain allergens
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Prepared gluten-free vegetable egg Eco from Hort del Silenci. It is chickpea flour conditioned to be an egg substitute.
Intake mode
To obtain the equivalent of a large egg (50g). Mix 1 heaping tablespoon (15g) of vegetable egg with 4 heaping tablespoons (35g) of water until the product is completely dissolved.
Storage conditions
Store in a cool, dry place, away from sunlight.
Ingredients
Organic chickpea, Organic corn starch, Sodium bicarbonate, Guar gum.
Certificate
ES-ECO-019-CT EU Agriculture
Nutritional table
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For 100 g
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Energetic value367 kcal
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Lipid fats5.2 g
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Saturated fatty acids0.5 g
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Carbohydrates / Carbohydrates59 g
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Sugars8.3 g
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Dietary fiber8 g
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Protein17.3 g
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Salt0.12 g
Specs
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