Wild Alaskan salmon in extra virgin olive oil
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Additives free Does not contain additives
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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Delicious and with extra virgin olive oil
Delicioso y con aceite de oliva extra virgen
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Quality product. Very good and easy to prepare; and more now in summer
Producto de calidad. Muy bueno y fácil de preparar; y más ahora en verano
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I really liked salmon like this.
Me ha gustado mucho el salmón así.
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Excellent quality and price. Very good product
Calidad y precio execente. Muy buen producto
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Wild Alaskan salmon in extra virgin olive oil reviews
Based in 6 reviews
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5 stars6
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Skip the tuna cans and switch to wild Alaskan salmon. You will be able to prepare a dish rich in highly bioavailable protein and a good dose of omega-3 in no time.
Indication
Omega-3 contributes to caring for coronary health and improves cognitive performance.
It also has vitamins A, D and B12, as well as choline, selenium, zinc, magnesium and potassium, among many other essential nutrients for the health of the brain, bones and immune system.
Intake mode
It is recommended to add this salmon to a salad or serve it on a plate accompanied by a drizzle of rosemary oil, a little olive oil or a tablespoon of yellow or red curry paste. You can also use it as a base for a pâté or mousse, or as the star ingredient in a homemade pizza.
Ingredients
Salmon, Organic extra virgin olive oil (31%), Salt.
Nutritional table
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For 100 g
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Energetic value232 kcal
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Lipid fats15.9 g
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Saturated fatty acids2.4 g
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Carbohydrates / Carbohydratesg
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Sugarsg
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Dietary fiberg
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Protein22 g
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Salt0.84 g
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Vitamin D11.75 μg
Specs
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