Organic vegan powdered egg substitute
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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ideal vegan option to improve sweet recipes
opción vegana idel para mejorar recetas dulces
Translated from naturitas.es
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I have tried it to make a potato omelet. It looks like an omelette made with egg.
Lo he probado para hacer una tortilla de patatas. Parece una tortilla hecha con huevo.
Translated from naturitas.es
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Organic vegan powdered egg substitute reviews
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Description
Natural sun products are healthy and sustainable, ecological and respect our health and that of the planet.
At Sol Natural they know that organic food is key to contributing to the well-being of the planet. And it is that organic food allows direct and indirect care of the mineral, vegetable and animal kingdoms.
Intake mode
It is ideal for preparing recipes such as omelettes, crepes, biscuits, etc. It can also be used to replace eggs in sauces, soups, stews.
Ingredients
Chickpea flour* (83%), corn starch*, sodium bicarbonate and guar gum*.
(*) From Organic Farming.
Certificate
ES-ECO-019-CT
Nutritional table
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For 100 g
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Energetic value367 kcal
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Lipid fats5.2 g
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Saturated fatty acids0.5 g
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Carbohydrates / Carbohydrates59 g
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Sugars8.3 g
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Dietary fiber8 g
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Protein17.3 g
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Salt0.12 g
Specs
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