Organic sugar-free almond-based cooking cream
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Product values
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Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Lactose free Indicates lactose absence, but may contain traces -
Organic Organic farming production, which respects the environment and is free of pesticides and transgenic -
Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey -
UHT The product has been treated by an ultrapasteurization thermal process -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Natumi Organic Sugar-Free Almond-Based Cooking Cream is the premium healthy and sugar-free alternative to conventional cream or fresh cream. It is ideal for refining dips, sauces, soups, stews, desserts or pastries.
Intake mode
It is recommended to use cold or hot. It cannot be beaten until it is stiff.
Storage conditions
Store in a cool, dry place, at room temperature.
Ingredients
Water, Sunflower oil*, Almonds* (3%), Thickener: gellan gum, locust bean gum* and guar gum*, Sea salt. *From certified organic farming.
Certificate
DE-ÖKO-013.
Nutritional table
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For 100 g
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Energetic value50 kcal
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Lipid fats1.4 g
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Saturated fatty acids0.3 g
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Carbohydrates / Carbohydrates8.9 g
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Sugars5.9 g
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Dietary fiber0.3 g
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Protein0.4 g
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Salt0.13 g
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Monounsaturated fatty acids0.4 g
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Polyunsaturated fatty acids0.7 g
Specs
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