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Gluten Free Pastry Yeast

300 g
SKU: LP-0001292
B5Y0QIFFSMG
Store review (4.70 / 5) EXCELLENT
Dayelet Gluten Free Pastry Yeast comes as a white powder, with a slow and balanced reaction in the evolution of carbon dioxide.
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$7.58
In stock
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1 Unit(s) in stock

Store review (4.70 / 5) EXCELLENT

Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
More Information
Procurement time in stock 0
Buy Box State Yes
Manually deactivated No
Is Fresh No

Description

Dayelet Gluten Free Pastry Yeast comes as a white powder, with a slow and balanced reaction in the evolution of carbon dioxide.

Indication

Its function is to create enough gas to keep the shakes stable during resting and scrolling in the molds and then release the gas slowly, ensuring the balanced development of the doughs in the oven. In this way, the texture, the sponginess and the conservation improve remarkably. It also protects smoothies when left standing for long periods, before baking.

Intake mode

In pastry it is recommended to use in multiple recipes of biscuits, biscuit plates, muffins, muffins, gingerbreads, plum-cakes, shortbreads, fried doughs, etc., and always in doses of 10 to 30 grams per kilo of flour.

Composition

Sodium pyrophosphate, Sodium bicarbonate, Calcium carbonate, Salt.

Nutritional table

  • For 100 g
  • Energetic value
    0 kcal
  • Lipid fats
    0 g
  • Saturated fatty acids
    0 g
  • Carbohydrates / Carbohydrates
    0 g
  • Sugars
    0 g
  • Dietary fiber
    2 g
  • Protein
    0 g
  • Salt
    70 g

Specs