Cocoa Nibs Bio
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Product values
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Vegan It does not contain any ingredient of animal origin
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Additives free Does not contain additives
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Cacao Nibs Bio from Biotona come from Theobroma cacao beans, a shrub that grows in fertile soils of South American tropical forests. The final, crisp product is 100% pure and fresh
Indication
Cacao was originally used by the Aztecs and the Mayans in ritual ceremonies. It was introduced to Europe through the Spanish colonizers. Biotona fresh Peruvian cocoa bean bits are obtained by a coarse cleaning process of organic, fermented and sun-dried Criollo cocoa beans. Contains all natural phytonutrients. A product of exceptional quality, both in terms of taste and nutrition, for true specialists.
Intake mode
This product is recommended as it is perfect for breakfast, alone or combined with other super foods, mixed in a muesli, to sprinkle on your pastries, fruit salads and pudding or as is, with a powerful and invigorating flavor • Store in a cool, dry place, protected from light
Precautions
Store in a cool, dry place, protected from light.
Ingredients
Cocoa fèves eclats (100%), Cocoa crunchies (100%).
Certificate
BE-BIO-02Nutritional table
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For 100 g
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Energetic value559 kcal
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Lipid fats47 g
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Saturated fatty acids30 g
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Carbohydrates / Carbohydrates11 g
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Sugars0.6 g
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Dietary fiber22 g
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Protein14 g
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Salt0.03 g
Specs
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