Whole Spelt Organic Couscous
Product values
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Vegan It does not contain any ingredient of animal origin
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Organic Organic farming production, which respects the environment and is free of pesticides and transgenic
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Salt free It contains a maximum of 0.005 g of sodium or the equivalent value of salt, per 100 g
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Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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It is to introduce my son into the blw. He likes it a lot and can eat it alone.
Es para introducir en el blw a mi hijo. Le gusta mucho y se lo puede comer solo.
Translated from naturitas.es
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Whole Spelt Organic Couscous reviews
Based in 2 reviews
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5 stars2
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Cus Cus de Espelta Integral Bio by Biográ is a very interesting food at an organoleptic and nutritional level. Wheat is part of the diet.
Indication
Slowly absorbed carbohydrates provide us with energy and vitality. This cereal has a large amount of dietary fiber (especially if it is whole grain).
Intake mode
It is recommended to boil 1 1/2 cups of water with a pinch of sea salt. Turn off the heat and add a cup of couscous. Let it rest for 5 to 10 minutes so that the couscous absorbs the water. It can also be steamed, cooking for 5 to 10 minutes.
Precautions
Made in a factory that uses dairy products, eggs, gluten, soy, sesame, nuts and celery.
Storage conditions
Store in a cool, dry place.
Ingredients
Whole wheat semolina.
Certificate
ES-ECO-019-CTNutritional table
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For 100 g
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Energetic value330 kcal
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Lipid fats2 g
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Saturated fatty acids0.3 g
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Carbohydrates / Carbohydrates68 g
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Sugars10 g
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Dietary fiber8.5 g
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Protein10.5 g
Specs
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