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Oleander
Whole Wheat Trigrain Spaghetti
$3.96 Msrp Price $4.18

9 Unit(s) in stock

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Oleander

Whole Wheat Trigrain Spaghetti

250 g
0 questions
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Store review (4.70 / 5) EXCELLENT
Pasta made from rice, brown rice, amaranth and Bolivian quinoa real. Source of carbohydrates and minerals. High content of phosphorus, calcium, fiber and sodium.
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$3.96 Msrp Price $4.18
In stock
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9 Unit(s) in stock

Store review (4.70 / 5) EXCELLENT

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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Vegan
    It does not contain any ingredient of animal origin
  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
  • Vegetarian
    It does not contain animals, but may have derivatives of these such as milk, eggs or honey
  • Allergens free
    Does not contain allergens
  • BIO-ECO
    Organic farming production, which respects the environment and is free of pesticides and transgenic

Description

Questions and Answers (0)

Description

Pasta made from rice, brown rice, amaranth and Bolivian quinoa real. Source of carbohydrates and minerals. High content of phosphorus, calcium, fiber and sodium.

Intake mode

It is recommended to cook in plenty of water (with or without salt) for 8 minutes. Drain and season to taste.

Storage conditions

Store in a cool and dry place.

Ingredients

Rice*, Brown rice*, Amaranth*, Royal Quinoa*.
(*) from organic farming.

SKU: LP-0172119
972QMQN0
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Nutritional table

  • For 100 g
  • Energetic value
    371 kcal
  • Lipid fats
    1.5 g
  • Saturated fatty acids
    g
  • Carbohydrates / Carbohydrates
    7.77 g
  • Sugars
    g
  • Dietary fiber
    g
  • Protein
    9.7 g
  • Salt
    0.09 g

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