Proceli
Flour Pan Basic Mix Gluten Free
$6.65 Msrp Price $7.13
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Flour Pan Basic Mix Gluten Free

1 kg
Store review (4.70 / 5) EXCELLENT
Proceli Pan Basic Mix flour is made from corn, with a high nutritional value that provides proteins, vitamins and minerals. It is ideal for making any type of recipe, gluten-free, sweet or salty and, above all, for making bread.
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$6.65 Msrp Price $7.13
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Store review (4.70 / 5) EXCELLENT
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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
  1. Published on 4/17/23

    I love this flour, it makes some great rolls!!

    Me encante esta harina, se hacen unos panecillos buenisimos!!

    Translated from naturitas.es

    See original
  2. Published on 5/5/21

    I have chosen this product to be able to make gluten-free bread. The mixture of flours in the package is very good and the bread comes out delicious.

    He eligido este producto para poder hacer pan sin gluten. La mezcla de harinas que lleva el paquete esta muy buena y el pan sale riquissímo.

    Translated from naturitas.es

    See original
  3. Published on 11/12/20

    I choose this product for several things, one cannot eat rice and I have not seen many flours without glu that do not contain it. Compared with other gluten-free flours, the recipes with proceli are spectacular. And if you mix it with a little buckwheat and millet, I won't even tell you the result. Zero taste without glu. A 10 to the flour.

    Elijo este producto por varias cosas, uno no puedo comer arroz y no he visto muchas harinas sin glu que no lo lleven. Comparadas con otras harinas sin gluten las recetas con proceli quedan espectaculares. Y ya si la mezclas con un poco de sarraceno y mijo ni te digo el resultado. Cero sabor sin glu. Un 10 a la harina.

    Translated from naturitas.es

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  4. Published on 10/18/20

    Perfect for preparing gluten-free bread

    Perfecta para preparar pan sin gluten

    Translated from naturitas.es

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  5. Published on 5/7/20

    I used it for a carrot cake that turned out great (actually much better than expected). I will use it again. Little more can I add, as I am a newcomer to the world of gluten-free flours.

    Lo utilicé para una tarta de zanahorias que quedó genial (de hecho, mucho mejor de lo esperado). Volveré a usarla. Poco más puedo añadir, pues soy una recién llegada al mundo de las harinas sin gluten.

    Translated from naturitas.es

    See original

Flour Pan Basic Mix Gluten Free reviews

Based in 9 reviews

  1. 5 stars
    8
  2. 4 stars
    1
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0

Description

reviews (9)

Questions and Answers (0)

Description

Proceli Pan Basic Mix flour is made from corn, with a high nutritional value that provides proteins, vitamins and minerals. It is ideal for making any type of recipe, gluten-free, sweet or salty and, above all, for making bread.

Ingredients

Corn Starch, Sugar, Thickener: Xanthan Gum, Emulsifier: E472e, Salt, Raising Agents: E450, E500

SKU: LP-0019120
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Nutritional table

  • For 100 g
  • Energetic value
    349 kcal
  • Lipid fats
    1.3 g
  • Saturated fatty acids
    1 g
  • Carbohydrates / Carbohydrates
    80 g
  • Sugars
    4.7 g
  • Dietary fiber
    g
  • Protein
    2 g
  • Salt
    0.8 g

Specs

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