Whole wheat coconut and chocolate oatmeal pancakes
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Description
Protein Pancake is the best option if you want a different product to prepare delicious protein -rich oatmeal pancakes, since it has fewer carbohydrates than other products on the market and of course much more protein (almost 35%).
Indication
The most interesting thing about Protein Pancake Mix is the studied combination of ingredients that combines whole oatmeal with the best sources of protein: whey, egg and milk ; thus achieving an optimal supply of essential amino acids and a protein of high biological value.
Protein Pancake Mix has been made using powdered whole egg, to get pancakes full of flavour, tender and fluffy ; the best texture you've ever tasted in some protein pancakes. Its exclusive combination of proteins provides almost 35% protein compared to 22% of other brands, adding all the flavor and nutrients of the egg. With Protein Pancake Mix you will get much fluffier pancakes without adding anything else. To make Protein Pancake Mix a complete and healthy food, we have used whole oat flour together with the patented combination ModCarb, to provide 40% carbohydrates, which also allows us to obtain a low-sugar product.
Intake mode
It is recommended to mix 25 grams of product (1 heaping scoop) with 50 ml of water in a mixer. Let rest for a few seconds. Cooked in a pan: add the mixture to a hot pan with a little oil. Microwave cooking: add the mixture to a microwave-safe pan and cook for about a minute and a half at full power.
Precautions
May contain traces of soy, gluten, egg and fish.
Ingredients
Whole Oat Flour (43%), Whey Protein Concentrate (16%), Egg Powder (12%), Wheat Flour, Whey Protein (3.8%), Modified Starch (E1450), Milk Protein Isolate (4.2%), Flavouring, Egg White Powder (3%), Modcarb (2%) (Oat Bran, Quinoa, Amaranth, Buckwheat, Millet), Stabilizer: Sodium Polyphosphate; Raising Agent: Sodium Bicarbonate; Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Dehydrated Coconut (1%) (Antioxidants: Sulfur Dioxide, Sulfites), Sodium Chloride, Emulsifier: Soy Lecithin; Thickeners: Guar Gum, Xanthan Gum; Sweeteners: Acesulfame K, Sucralose.
Nutritional table
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For 100 g
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Energetic value407 kcal
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Lipid fats11.7 g
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Saturated fatty acids3.8 g
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Carbohydrates / Carbohydrates39 g
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Sugars3.4 g
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Dietary fiber4.3 g
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Protein35 g
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Salt2 g
Specs
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