Protein mix vegan Eco 80% neutral

Description

Fine flour from organic farming, with 80% protein.

Properties and benefits of Protein mix vegan Eco 80% neutral

Eco Vegetable Protein 80% is a balanced combination of 3 extracts of vegetable proteins from top quality organic farming: crude protein from organic sprouted brown rice, organic pea protein and protein from organic industrial hemp seeds. The 3 proteins are combined in the right proportion to obtain a formula extraordinarily rich in key amino acids for the development and maintenance of muscle mass. With its exceptional 80 g of protein per 100 g of product, it is a complete formulation of amino acids whose biological value has nothing to envy of protein preparations of animal origin.

Eco 80% Vegetable Protein contains all essential amino acids, that is, those that cannot be synthesized by the human body and must be ingested through the diet. This formula contains a total of 18 amino acids.

Eco Vegetable Protein 80% is a formula rich in the amino acids lysine and arginine. The essential amino acid lysine is a precursor to carnitine, which is the molecule responsible for converting fatty acids into energy and helping to lower cholesterol levels. It is also known that lysine helps absorb calcium and plays an important role in the formation of collagen, a protein that forms skin, cartilage, tendons and bones, as well as in the proper function of the immune system. Lysine deficiency is rare in a balanced Mediterranean diet, but can occur in unbalanced vegan diets or in elite athletes.

The high concentration of the amino acid arginine in this formula is one of the reasons why it is proven effective for building muscle. This appreciated amino acid stimulates the biosynthesis of nitric oxide (a powerful vasodilator) and human growth hormone.

The formula includes all branched chain amino acids ( BCAAs ): leucine, isoleucine and valine. Prized by athletes for their ability to increase muscle performance during resistance training and to help jump-start the muscle-building process after weight training. BCAAs are the building blocks for muscle mass. By being metabolized directly in the muscle, BCAAs can improve nitrogen retention by reserving other groups of amino acids for repair and rebuilding processes. Likewise, they stimulate the recovery process and strengthening of the body's immune system.

Due to its formulation, Proteína Vegetal Eco 80% vegetable protein is digested slightly more slowly than whey or egg proteins, classifying these proteins as “intermediate absorption”. That is, the amino acids are absorbed over a longer period of time compared to whey proteins.

The Eco Vegetable Protein 80% protein formula can help in weight loss and control, with the advantage of being very low in fat and low in calories. Preliminary research has linked rice protein to fat loss and cholesterol reduction.

Due to its plant-based ingredients, the formula also contains several valuable nutrients including vitamins, minerals, essential fatty acids and fiber and is naturally free of hormones and antibiotics.

How to take Protein mix vegan Eco 80% neutral?

Protein contributes to the growth and maintenance of muscle mass. To obtain the benefits of this formula, we recommend adding 30 g (doser) to 200/300 ml of vegetable drink, juice or water in a shaker about 30 minutes before or after training.

Alternatively, consume at any time of the day to increase your intake of
proteins.

The Eco 80% Vegetable Protein formula is perfectly suitable for use in hot and cold preparations. Temperature does not destroy this protein, it simply denatures it, which means it changes its chemical structure (like when we cook an egg, it becomes solid).

Due to the neutrality of its flavor and its versatile qualities, the Vegetable Protein formula

Eco 80% can be included in numerous preparations, for example:

• Vegetable drinks and smoothies
• Sprinkled on cereals, yogurt
• As an addition to chia puddings or bowls
• Cereal and/or seed energy bars
• Vegetable pates
• Desserts
• Baked goods of all types, as a consistency improver and increaser of volume and freshness of the products.
• To enrich any vegan dish

Important: avoid burning or overcooking any preparation containing this formula
in order to take full advantage of its benefits.

Storage conditions

Duration up to 12 months in original sealed packaging. Store in a cool place (Preferably 5-15ºC), protected from direct light. In dry conditions (Preferably RH 55-65%) and clean.

Once the packaging is opened, close hermetically and store again under the conditions described to avoid exposure to ambient humidity, the adhesion of odors and microbial contamination.

Composition of Protein mix vegan Eco 80% neutral

Organic rice protein, Organic pea protein, Organic hemp protein

Per 100g:
Alanine (4.01 g), Arginine (6.6 g), Aspartic acid (7.64 g), Cysteine ​​(1.18 g), Glutamic acid (14 g), Glycine (3.05 g), Histidine ( 1.85 g), Isoleucine (4.03 g), Leucine (6.59 g), Lysine (3.71 g), Methionine (1.58 g), Phenylalanine (3.99 g), Proline (3. 77 g), Serine (3.82 g), Threonine (2.74 g), Tryptophan (1.2 g), Tyrosine (3.33 g), Valine (4.5 g)

Certificate

ES-ECO-019-CT Agriculture EU/non-EU