lactoferrin
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Description
Méderi's Lactoferrin is a food supplement based on lactoferrin.
Properties and benefits of lactoferrin
- Regulates iron levels.
- Promotes the regulation and stimulation of the immune system.
- It has a triple antimicrobial function (antibacterial, antiviral and antifungal) that stimulates the body's action to deal with various bacteria, viruses and fungi.
- It has alogistic properties.
- It is antioxidant.
- Helps prevent tumor activity.
How to take lactoferrin?
It is recommended to take 1 capsule a day, preferably outside of meals, or according to professional recommendation.
Precautions
Do not exceed the expressly recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet. Keep out of the reach of little kids.
Storage conditions
Store in a dry and cool place.
Composition of lactoferrin
Lactoferrin (milk derivatives), capsule (glazing agent: hydroxypropylmethylcellulose and gelling agent: Gellan gum), bulking agent (microcrystalline cellulose) and anti-caking agents (magnesium stearate and AEROSIL® 200 F (silicon dioxide)).
For 1 capsule: Lactoferrin (300 mg).
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