Rice and Yogurt Pancakes
Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Rice and Yogurt Pancakes reviews
Based in 1 review
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5 stars1
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Description
Biocop Rice Pancakes with Yogurt, satiate the appetite by providing few calories.
Indication
Lightweight, they can be carried anywhere. Biocop pancakes are made with whole grain rice (not flour) preserving their nutrients.
Intake mode
It is recommended as a healthy and light snack. To eat at any time, or as breakfast or snack. Lightweight, they can be carried anywhere.
Storage conditions
Keep in a cool and dry place. Once the product is opened, for its best conservation, keep the container tightly closed.
Ingredients
For 100 g:
Yogurt Topping (60%), Rice Pancake (40%).
Certificate
BACNutritional table
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For 100 g
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Energetic value505 kcal
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Lipid fats25 g
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Saturated fatty acids15 g
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Carbohydrates / Carbohydrates63 g
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Sugars32 g
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Dietary fiber1.4 g
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Protein6.6 g
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Salt0.18 g
Specs
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