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Buckwheat pancakes with Bio flax
$2.54 Msrp Price $3.41
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Lima

Buckwheat pancakes with Bio flax

130 g
2 reviews
0 questions
-26%
main product photo
Store review (4.70 / 5) EXCELLENT
These crispy biscuits with 55% buckwheat and enriched with flax seeds and quinoa, provide a delicious flavor. A little rice and a square shape are used to ensure the structure of the cake. Buckwheat pancakes with flax seeds are rich in fiber, a source of protein and guaranteed gluten-free.
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$2.54 Msrp Price $3.41
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Store review (4.70 / 5) EXCELLENT

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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

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Product values

  • Vegan
    It does not contain any ingredient of animal origin
  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
  • No added sugar
    No sugar with sweetening properties has been added to the product.
  • Low in fat
    It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
  • BIO-ECO
    Organic farming production, which respects the environment and is free of pesticides and transgenic

  1. Published on 4/15/24

    They are very good, they are made of buckwheat and rice, quite thin.

    Están muy buenas, son de sarraceno y arroz, bastante finitas.

    Translated from naturitas.es

    See original

  2. Published on 4/6/23

    Very good product.

    Très bon produit.

    Translated from naturitas.fr

    See original

Buckwheat pancakes with Bio flax reviews

Based in 2 reviews

  1. 5 stars
    2
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0

Description

reviews (2)

Questions and Answers (0)

Description

These crispy biscuits with 55% buckwheat and enriched with flax seeds and quinoa, provide a delicious flavor. A little rice and a square shape are used to ensure the structure of the cake. Buckwheat pancakes with flax seeds are rich in fiber, a source of protein and guaranteed gluten-free.

Intake mode

It is recommended to be enjoyed with a spread for breakfast, also delicious as a substitute for bread at meals or as a light snack.

Precautions

May contain traces of sesame

Ingredients

Buckwheat* (55%), Rice*, Quinoa*, Flaxseeds* (2%), Sea salt.
(*) Organically grown

Certificate

BE-BIO-02

SKU: LP-0191169
JVXES8RE
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Nutritional table

  • For 100 g
  • Energetic value
    395 kcal
  • Lipid fats
    3.6 g
  • Saturated fatty acids
    0.4 g
  • Carbohydrates / Carbohydrates
    77 g
  • Sugars
    g
  • Dietary fiber
    6.5 g
  • Protein
    10 g
  • Salt
    0.5 g

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