Organic Vegetable Sauce
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Ecocert Organic product certified by ECOCERT
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Lactose free Indicates lactose absence, but may contain traces
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Sakai Bio Vegetable Sauce, with tomato base and 100% vegetable.
Indication
All the richness of vegetables in an authentic Italian recipe. 100% vegetable and organic vegetable sauce. In a tomato base cooked at low temperature, as tradition dictates, carrots, onion and celery are added, following the authentic Italian "Ortolana" recipe, for a healthy and healthy pasta. Ideal for all types of pasta, lasagna and as a pizza base. It can be used as a garnish for meat and fish.
Intake mode
It is recommended to use to taste.
Storage conditions
Once opened, keep in the refrigerator.
Ingredients
Tomato pulp (44%), Tomato concentrate (13%), Water, Carrots (9%), Onions (8%), Extra virgin olive oil, Celery, Sea salt
Certificate
ES-ECO-019-CTNutritional table
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For 100 g
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Energetic value44 kcal
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Lipid fats2 g
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Saturated fatty acids0.3 g
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Carbohydrates / Carbohydrates3.6 g
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Sugars3.2 g
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Protein0.9 g
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Salt1.2 g
Specs
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