Organic Gluten-Free Penne Konjac Pasta
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Product values
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Vegan It does not contain any ingredient of animal origin -
Soy free Indicates absence of soy or derivatives, but may contain traces -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Without milk Indicates absence of milk or derivatives, but may contain traces -
Plant based Plant based diet based on the consumption of plant-based products -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Organic Gluten-Free Penne Konjac Pasta from Slendier. Perfect low-carb, gluten-free pasta alternative that you can use in all your favorite dishes. Whether you're in the mood for a classic tomato sauce or a hearty meat sauce, Slendier Penne will take your recipe to the next level. All this for less than 11 calories and less than 1 gram of carbohydrates.
Intake mode
Drain the liquid, rinse well with water, boil in hot water for about 1 minute, drain and add to pasta sauces, stir-fries, soups or salads.
Storage conditions
Store in a cool, dry place, away from sunlight. Once opened, keep in the refrigerator and consume within 3 days. Do not freeze the product.
Ingredients
Water, konjac flour* (Amorphophallus Konjac) (5%).
*From organic farming.
Certificate
CN-BIO-140 Agriculture NON EU
Nutritional table
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For 100 g
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Energetic value8 kcal
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Lipid fats0.5 g
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Saturated fatty acids0.1 g
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Carbohydrates / Carbohydrates0.5 g
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Sugars0.5 g
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Dietary fiber4 g
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Protein0.5 g
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Salt0.01 g
Specs
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