konjac spaghetti
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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Allergens free Does not contain allergens
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Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
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Low in carbohydrates Reduced carbohydrate content
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Great, I love this spaghetti. They take on the flavor of the sauce you put on them very well. Very good to not take so many carbohydrates
Genial, me encantan estos espaguetis. Cogen muy bien el sabor de la salsa que les pongas. Muy bien para no tomar tantos hidratos
Translated from naturitas.es
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konjac spaghetti reviews
Based in 2 reviews
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5 stars2
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2 stars0
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1 star0
Description
Konjac shirataki spaghetti is gluten-free and low-calorie pasta. Konjac pasta, unlike the traditional one, allows you to make healthy meals and follow a low-carbohydrate diet. They are perfect for any diet or simply to maintain healthy habits.
Intake mode
It is recommended to be consumed as instant noodles, so they are ready to eat.
Open the package and add a sauce or add the pasta to the recipe that is being prepared.
It is not necessary to clarify them.
Attention: cooking the pasta does not alter its texture. For this reason, if you need it, you can cook it for the time necessary to make your recipe.
Storage conditions
Keep in a cool, dry place at room temperature. Refrigerate after opening and store for a maximum of 3 days. do not freeze
Ingredients
Purified water, Amorphophallus konjac (3.6%), Stabilizer (E526)
Nutritional table
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For 100 g
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Energetic value7 kcal
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Lipid fats1 g
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Saturated fatty acids0.02 g
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Carbohydrates / Carbohydrates0.5 g
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Sugars0.5 g
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Dietary fiber2.6 g
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Protein2 g
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Salt0.07 g
Specs
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