Brown rice noodles 100% pad Thai
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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No added sugar No sugar with sweetening properties has been added to the product.
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Yeast free Indicates absence of yeast or derivatives, but may contain traces
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No salt added It has not been added to the product sodium or salt.
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Used with vegetables and a homemade coconut-cashew sauce, it was very good. I will buy some again
Utilisée avec des légumes et une sauce coco-cajou fait maison, c'était très bien. J'en rachèterai
Translated from naturitas.fr
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Brown rice noodles 100% pad Thai reviews
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Description
With these gluten-free pad thai noodles, you'll have a delicious Thai stir-fry dish on the table in no time. Pad Thai noodles are wide, flat noodles served with chopped fresh vegetables and tofu in a Thai curry.
Indication
The quintessential Thai classic : authentic pad thai is made with sweet and sour sauce (preferably with tamarind and coconut blossom sugar) and some good organic pad thai noodles. The noodles are made from organic brown rice flour, therefore they do not contain wheat or gluten.
Intake mode
It is recommended to make an original pad thai with these noodles.
Storage conditions
Store after opening hermetically in a dry and dark place at room temperature (maximum 20 ° C).
Ingredients
Brown rice flour* (Vietnam).
(*) From organic farming.
Nutritional table
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For 100 g
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Energetic value351 kcal
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Lipid fats2.8 g
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Saturated fatty acids0.6 g
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Carbohydrates / Carbohydrates71.9 g
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Sugars0.8 g
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Dietary fiber4.6 g
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Protein7.2 g
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Salt0.02 g
Specs
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