Vegan Protein Chocolate Brownie Flavor
Vegan It does not contain any ingredient of animal origin
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Lactose free Indicates lactose absence, but may contain traces
Vegan Protein Flavor Brownie Chocolate by Weider is a wonderful high quality pea and rice protein. With a plus of vegetable extracts and organic cereals.
Properties and benefits of Vegan Protein Chocolate Brownie Flavor
Vegan Protein Flavor Brownie Chocolate is the best option if you want to include in the diet a vegan protein of the highest quality and delicious flavor. Pea protein, thanks to its excellent amino acid composition, is the best vegetable protein that can be used, offering a nutritional value comparable to that of whey protein. The main protein is pea isolate (Pisane C9), which has been enriched with rice protein. By combining the protein of a legume with that of a cereal, we obtain a protein of high biological value and easy to digest. 100% tolerable. Aimed at all those people who need an extra supply of protein and are concerned about their health, such as athletes, the elderly and people with high physical wear.
How to take Vegan Protein Chocolate Brownie Flavor?
It is recommended to mix in 300 ml of water and consume at any time of the day, after training to enhance recovery. Also before bed and between hours.
For every 100 g:
L-Alanine (3.1 g), L-Arginine (6.3 g), L-Aspartic Acid (8.3 g), L-Cysteine (0.7 g), L-Glutamine (12.3 g) , L-Glycine (3 g), L-Histidine (1.8 g), L-Isoleucine (3.2 g), L-Leucine (6.1 g), L-Lysine (5.1 g), L -Methionine (0.8 g), L-Phenylalanine (4 g), L-Proline (3.2 g), L-Serine (3.8 g), L-Threonine (2.8 g), L-Tryptophan (0.7 g), L-Tyrosine (2.8 g), L-Valine (3.6 g). Pea Protein Isolate (82%), Cocoa Powder (10%), Rice Protein Isolate (3%), Aroma, Modcarb (2%), Fruit and vegetable extract (0.1%), Stevia extract, Sodium chloride.