FermentActiv Red Beet
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Lactose free Indicates lactose absence, but may contain traces
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Without milk Indicates absence of milk or derivatives, but may contain traces
Description
FermentActiv Red Beetroot from Sura Vitasan is a product that, from the fermentation process, consumes part of the sugar naturally present in the beetroot, while increasing the bioavailability of its nutrients.
Suitable for: ovolactovegetarians.
How to take FermentActiv Red Beet?
It is recommended to add to your smoothies, juices, yogurts, baked goods or infusions.
Storage conditions
Store in a cool, dry place.
Composition of FermentActiv Red Beet
For 15 g:
Glutamic Acid (1,185 g), Arginine (1,065 g), Aspartic Acid (0.54 g), Leucine (0.45 g), Phenylalanine (0.345 g), Glycine (0.345 g), Valine (0.33 g), Alanine (0.3 g), Serine (0.3 g), Isoleucine (0.255 g), Proline (0.24 g), Tyrosine (0.225 g), Histidine (0.225 g), Lysine (0.21 g), Threonine (0.18 g), Tryptophan (0.12 g), Methionine ( 0.113 g), Cystine (0.053 g), Pumpkin Seed.
Nutritional table
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For 100 g
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Energetic value400 kcal
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Lipid fats13.3 g
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Saturated fatty acids2.7 g
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Carbohydrates / Carbohydrates13.3 g
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Sugars0 g
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Dietary fiber13.3 g
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Protein66.7 g
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Salt1.73 g
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Monounsaturated fatty acids4.7 g
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Polyunsaturated fatty acids6.7 g
Specs
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