Hepalive (Artichoke Extract)

Description

Marnys Hepalive is specifically formulated with standardized Artichoke and Beet extracts, lemon juice, along with the amino acid methionine, vitamin E, and vitamin B12.

Properties and benefits of Hepalive (Artichoke Extract)

Marnys Hepalive and its ingredients facilitate detox properties due to:

Choline, which contributes to the maintenance of normal liver function, and together with vitamin B12, contributes to the metabolism of homocysteine. Artichoke that contributes to the maintenance of normal liver and gastrointestinal function. Artichoke is standardized in its main bioactive Cynarin to a minimum of 2.5%.

Beetroot (Beta vulgaris) is considered a "functional food", and its natural properties for body well-being date back to Roman times. Beetroot is rich in several bioactive compounds that can be useful for a healthy diet, including Betaine, which is a compound that occurs naturally in the liver and is related to the amino acid methionine. The Beet in Marnys Hepalive is standardized to a minimum of 0.25% Betaine.

Methionine is an essential amino acid and is metabolized in the liver, producing homocysteine. Inositol is naturally contained as a phospholipid in all body membranes, especially the liver and nervous system. Vitamin E contributes to cell protection from oxidative damage.

How to take Hepalive (Artichoke Extract)?

It is recommended to take 10 ml before lunch and before dinner diluted in a glass of water, for periods of 30 to 45 days. Shake well before use.

Precautions

Food supplements should not be used as a substitute for a balanced diet. It is advisable to follow a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of the reach of children.

Storage conditions

Do not store above 30 ° C.

Composition of Hepalive (Artichoke Extract)

Deionized Water, Fructose, Lemon Juice, Artichoke Leaf Powder Concentrate (Cynara Scolymus), Beet Juice Powder Concentrate (Beta Vulgaris), Choline Citrate, Inositol, L-Methionine, Lemon Flavor, Preservative (Potassium Sorbate ), Vitamin E, Vitamin B12 and Acidity Corrector (Sodium Hydroxide).

For 10 ml:
Beetroot (250 mg): Standardized to a minimum of 0.25% in Betaine, Artichoke (150 mg): Standardized to a minimum of 2.5% in Cynarin, Choline (100 mg), Inositol (100 mg), L- methionine (100 mg), Vitamin E (5 mg), Vitamin B12 (0.5 μg).