Artichoke Plus
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Very good for the liver. I take it for a long time.
Muy bueno para el higado. Lo tomo desde hace tiempo.
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Artichoke Plus reviews
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Description
Dimefar Artichoke Plus is a food supplement made by artichoke, a perennial that sprouts every year after winter. It is native to the Mediterranean and North Africa, and its cultivation in Europe dates back to the Greeks and Romans. Although the most used part of the artichoke is its fruit (the artichoke for daily consumption as food), its leaves have been very important in herbal medicine for many centuries.
Properties and benefits of Artichoke Plus
The artichoke is a plant available to everyone, but its quality depends on its cultivation, collection method and processing until it reaches the consumer. For this reason, to obtain the Dimefar artichoke plus, the highest quality plant is used to provide the maximum benefit. For this they use all the active substances that are in the leaves of the artichoke, without chemical extraction of any kind. The leaves of the artichoke are crushed and then pulverized to be encapsulated and come from European crops with a mechanical harvesting procedure and a controlled drying system to ensure an adequate water content that prevents the degradation of the plant's active substances.
How to take Artichoke Plus?
It is recommended to take with water before the main meals.
Precautions
Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a balanced and varied diet or a healthy lifestyle. Do not take in case of pregnancy or lactation. Keep out of the reach of little kids.
Storage conditions
Store in a cool, dry place, protected from direct light.
Composition of Artichoke Plus
For 4 capsule:
Artichoke plant (1.5 g), Artichoke plant powder.
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