Brewer's Yeast and Wheat Germ
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Product values
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Lactose free Indicates lactose absence, but may contain traces
Description
Brewer's yeast is a product resulting from the fermentation of beer carried out by the bacterium Saccharomyces Cerevisae. Its high nutritional and biological value gives you vitamins, minerals and amino acids essential for maintaining health.
Properties and benefits of Brewer's Yeast and Wheat Germ
GHF Yeast and Germ is a food supplement that will provide all the benefits of beer yeast and wheat germ in a concentrated way. Among these are: proteins of high biological value and essential amino acids, which will protect the liver against possible poisoning.
Slowly absorbed carbohydrates, which will give you continued energy without increasing your glycemic index.
Important minerals such as potassium or phosphorus, and to a lesser extent selenium, calcium, manganese and magnesium.
The B complex vitamins, essential for the enzymatic reactions of proteins, carbohydrates and lipids.
How to take Brewer's Yeast and Wheat Germ?
It is recommended to take 5 tablets a day, preferably on an empty stomach. Do not exceed this dose
Precautions
Food supplements should not be used as a substitute for a varied and balanced diet or for a healthy lifestyle. Keep out of the reach of little kids. It is important to follow a healthy lifestyle.
Storage conditions
Store in a cool and dry environment.
Composition of Brewer's Yeast and Wheat Germ
Brewer's Yeast (320 mg) (Saccharomyces cerevisiae Meyen ex. ECHansen), wheat germ (153 mg) (Triticum aestivum L.), D-alpha tocopherol acetate (Vitamin E 1.2 mg), bamboo fiber, sweetener (isomaltite (E953)), anti-caking agents (magnesium stearate (E470) and silica (E551)).
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