Cordyceps

Description

Cordyceps de Plantis is a food supplement based on Cordyceps sinensis, a parasitic fungus typical of Tibet, China and the Himalayas. This mushroom is characterized by its content of beta-glucans, cordiceptic acid, glutamic acid, polysaccharides and vitamins of group B, in addition to vitamin E and the minerals sodium, zinc, iron, potassium, calcium, copper, manganese and selenium. Thanks to the presence of beta-glucans, it supports the immune system, activating the primary responses of our immune system and making it difficult for pathogens to enter the body. It also helps to increase the production of lysozymes that act against different pathogens. In addition, cordiceptic acid has diuretic and antioxidant effects. Thanks to the presence in the formula of Vitamin C and Selenium, the activating effect of the immune system is even more powerful.

How to take Cordyceps?

It is advisable to take 1 to 2 capsules a day on an empty stomach.

Composition of Cordyceps

Cordyceps sinensis mushroom extract (30% polysaccharides and 14.5% beta-glucans), stabilizer (microcrystalline cellulose), vegetable capsule [thickener (hydroxypropyl methyl cellulose), colorants (iron oxides and hydroxides)], L-ascorbic acid (vitamin C ), emulsifier (magnesium salts of fatty acids), anti-caking agent (silicon dioxide), sodium selenite (selenium). In vegetable capsule.

Supply per: 1 capsule
Cordyceps 300 mg, Vitamin C 80 mg, Selenium 27.75 µg.
* VRN: Nutrient Reference Values