Magnesium
Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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100% natural Made with natural components
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Lactose free Indicates lactose absence, but may contain traces
Description
Dr. Giorgini's potassium and magnesium counteract tiredness and fatigue by promoting energy metabolism, contributing to the functioning of the nervous system and maintaining normal psychological functions.
Properties and benefits of Magnesium
It contributes to cell division processes, promotes electrolyte balance, protein synthesis and the well-being of bones and teeth. It helps normal psychological functions and, together with potassium, promotes the proper functioning of the nervous system and improves muscle function. In addition, it maintains normal blood pressure.
How to take Magnesium?
S recommends taking 1 tablespoon (5 ml) diluted in a little water, four times a day at any time (for a total of 20 ml per day). It is recommended to drink the product in small sips to promote sublingual assimilation. If desired, the daily dose can be diluted in a bottle of water to consume throughout the day.
Precautions
Keep out of the reach of children under 3 years of age. For the use of the product under 3 years of age, it is advisable to consult a doctor.
Storage conditions
Keep in a cool place
Composition of Magnesium
Bidistilled Vegetable Glycerin, Pure Water, Magnesium Citrate; Glyceric macerate of fresh meristematic tissues (1%): hawthorn shoots ( Crataegus oxyacantha, Synonymous with Crataegus laevigata ), Raspberry shoots ( Rubus idaeus ), Dogwood buds ( Cornus sanguinea ), Blackthorn buds ( Prunus spinosa ); Magnesium Gluconate, Magnesium Pidolate, Ribose, Fructose 1,6-Disphosphate, Inositol, Betaine Citrate, Choline Tartrate; Nucleotide mix: AMP (adenosine monophosphate), CMP (cytosine monophosphate), GMP (guanosine monophosphate), UMP (uridine monophosphate); glutathione; Sweetener of natural origin: thaumatin.
Per 5ml:
Magnesium (15 mg), Horsetail (100 mg), Meristematic tissues (50 mg), Ribose (12.5 mg), Fructose 1,6-diphosphate (7.5 mg), Inositol (7.5 mg), Nucleotide (5mg), Betaine (2.5mg), Choline (2.5mg), Glutathione (2mg)
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