Virgin wheat germ oil
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Description
Obtained by the first cold pressing. Selected and packed by the monks of Sept-Fons. A true concentrate of vitamin E and alpha-linolenic acid, the leader in omega-3.
Properties and benefits of Virgin wheat germ oil
Rich in vitamin E and polyunsaturated fatty acids, alpha-linolenic acid and linoleic acids contribute to the maintenance of normal levels of lipoproteins. Vitamin E helps to protect cells against oxidative stress.
How to take Virgin wheat germ oil?
It is recommended 2 teaspoons (10 ml) of wheat germ oil from layers of wheat germ oil. 40% Omega-3 and 50% Omega-6 needs. Wheat germ oil can be consumed, one teaspoon (5ml) per day, directly or incorporated into salad dressings. In external application, dry skin, eczema or to promote healing. In the bath water to soften and saturate the skin.
Precautions
May contain traces of carbohydrates, sugars, salt.
Composition of Virgin wheat germ oil
Cold Pressed Virgin Wheat Germ Oil (100%)
Per 100 ml:
Omega 3 (8.1 g), Omega 6 (54 g)
Nutritional table
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For 100 ml
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Energetic value829 kcal
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Lipid fats92 g
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Saturated fatty acids15 g
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Carbohydrates / Carbohydrates0 g
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Sugars0 g
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Dietary fiber0 g
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Protein0.8 g
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Salt0 g
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Vitamin E209 mg
Specs
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