Blackcurrant 200 mg
Product values
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Vegan It does not contain any ingredient of animal origin -
Soy free Indicates absence of soy or derivatives, but may contain traces -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Egg free Indicates absence of egg or derivatives, but may contain traces -
Lactose free Indicates lactose absence, but may contain traces -
Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey -
Crustaceans free Indicates absence of crustaceans or derivatives, but may contain traces
Description
Blackcurrant 200 mg contains powerful antioxidants (polyphenols) for reducing eye fatigue and discomfort, providing antioxidant protection and promoting vasodilation. No pesticides or herbicides used.
Properties and benefits of Blackcurrant 200 mg
New Zealand Blackcurrant (Cassis) (Ribes nigrum L.) contains 4 times more polyphenols, including the unique eye protectors delphinidin-3-rutinoside and cyanidin-3-rutinoside, than European Blackcurrant and is freeze-dried to better protect its phytochemicals.
How to take Blackcurrant 200 mg?
It is recommended to take 1 capsule 1 to 2 times per day with food or as directed by your qualified healthcare professional.
Precautions
If you have a medical condition, are pregnant, lactating, trying to conceive, under the age of 18, or taking medications, consult your healthcare professional before using this product. Keep out of reach of children.
Storage conditions
Store in a cool, dry place.
Composition of Blackcurrant 200 mg
Per 1 capsule:
Blackcurrant freeze-dried extract (200 mg).
Other ingredients: Cellulose, Magnesium stearate (vegetable source), Silicon dioxide, Capsule consists of hydroxypropylmethylcellulose.
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