Spirulina
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Product values
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
Description
Spirulina (Arthrospira platensis) is an algae with a high percentage of protein, this is because it has all the essential amino acids and nine non-essential, minerals such as potassium, calcium, zinc, magnesium, manganese, selenium, iron and phosphorus.
Properties and benefits of Spirulina
Spirulina has all the B-complex vitamins, vitamin E, complex sugars, carotenoids, enzymes, and essential fatty acids.
It is ideal for people who are doing restrictive diets, have anemia, go vegetarian diets (because it helps thanks to its high B12 content), have some convalescence, people of advanced age and children, among others.
How to take Spirulina?
It is recommended to take 2 tablets twice a day.
Precautions
Do not exceed the expressly recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of the reach of little kids.
Storage conditions
Keep in a cool and dry place.
Composition of Spirulina
Spirulina (Arthrospira platensis), Brewer's yeast (Gluten) (Saccharomyces cerevisiae), anti-caking agents: silica (E 551) and magnesium stearate (E 470b), Cyanocobalamin (vitamin B12), Maltodextrin.
For 4 tablets:
Vitamin B12 (2.5 mcg), Spirulina (1200 mg).
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